Hi guys! this week I really need to update my blog, since i realize that keep delaying our work will not make us feel comfortable but BURDEN!
In this week there is no lecture but it replaced by a sharing moment with O-Shima Restaurant and there is no tutorial session in this week too. The MC for the sharing moment was Arep Malik and Zainul Akmal as the Du'a reciter, it was funny actually when we can see that Zainul was very nervous when he recited the du'a. Mazidah and I almost burst into laugh but we just hold it in (but our body was shivering because of that :),hee sorry Zainul-------feeling guilty :'( but I can feel that if I'm in his position on that time maybe I can't say a word! at least he still have the confident right?
The talk specially given by the owner of O-Shima Restaurant, Mrs. Asnidar Hanim Yusuf.
She had degree in engineering in Japan, Master in the same field but now she's pursue her studies in USIM in other field which is BUSINESS. She should be of the person we have to admire because she's really brave to tried something different from what she's good at (of course engineering). The way she started the business was quite unique because she started from BIG, but it is the mistakes or failure that brought her to be a good entrepreneur. What makes this restaurant different from other Japanese restaurant? She said that they only served halal food in her restaurant with no non-halal ingredient involved. Do you know that I'm one of the anime fans and also Japanese drama? YES! I do! In every Japanese movie or drama, you can see that they are usually having 'sake' with their family and friends, that is how they make their relationship stronger. The parents or the elders will pour the 'sake' to the younger one but they have to pass their minor age first, after that the younger one also have to pour the sake too after that, but you can find that they way they pour and received it are different based on their age and status.
'SAKE' or pronounced as 'sah-keh' is one the alcoholic drink in Japan and they also served this alcohol in the sushi restaurant.
So, in order to follow the Shariah, they execute the sake from their menu and tried to get the halal certificate from the JAKIM. They can ensure that their food free from any non-halal ingredient but one of the challenge she faced in this industry is the supplier refuse to get the halal certificate since they think it as something that is not so important. When the Japanese supplier realized that the halal certificates can bring many benefits to their country like it can attract more tourist to come to Japan, they started to applied for the halal certificate but they charge high to those who make business with them. That also another challenge that she had to face. From the sharing moment I got a lot of information about the reality of business is extremely outside the textbook and in every success there is always 'SACRIFICE' and 'FAILURE', but just like Mrs. Asnidar said, we have to keep positive! Okay, let's take a look on these few picture on the sharing moment with O-Shima Restaurant. ~credit to our beloved Miss Ummi ^^
The talk specially given by the owner of O-Shima Restaurant, Mrs. Asnidar Hanim Yusuf.
She had degree in engineering in Japan, Master in the same field but now she's pursue her studies in USIM in other field which is BUSINESS. She should be of the person we have to admire because she's really brave to tried something different from what she's good at (of course engineering). The way she started the business was quite unique because she started from BIG, but it is the mistakes or failure that brought her to be a good entrepreneur. What makes this restaurant different from other Japanese restaurant? She said that they only served halal food in her restaurant with no non-halal ingredient involved. Do you know that I'm one of the anime fans and also Japanese drama? YES! I do! In every Japanese movie or drama, you can see that they are usually having 'sake' with their family and friends, that is how they make their relationship stronger. The parents or the elders will pour the 'sake' to the younger one but they have to pass their minor age first, after that the younger one also have to pour the sake too after that, but you can find that they way they pour and received it are different based on their age and status.
'SAKE' or pronounced as 'sah-keh' is one the alcoholic drink in Japan and they also served this alcohol in the sushi restaurant.
So, in order to follow the Shariah, they execute the sake from their menu and tried to get the halal certificate from the JAKIM. They can ensure that their food free from any non-halal ingredient but one of the challenge she faced in this industry is the supplier refuse to get the halal certificate since they think it as something that is not so important. When the Japanese supplier realized that the halal certificates can bring many benefits to their country like it can attract more tourist to come to Japan, they started to applied for the halal certificate but they charge high to those who make business with them. That also another challenge that she had to face. From the sharing moment I got a lot of information about the reality of business is extremely outside the textbook and in every success there is always 'SACRIFICE' and 'FAILURE', but just like Mrs. Asnidar said, we have to keep positive! Okay, let's take a look on these few picture on the sharing moment with O-Shima Restaurant. ~credit to our beloved Miss Ummi ^^
